92 Prince St
39 3rd Ave
110 Avenue A
210 1st Ave
202 7th Ave
433 E 6th St
Quacky Tots
Duck confit tatertots, sour cream onion dip, pumpkin pickles
| $9.00 |
Veggie Terrine
Beets, carrots, herbed goat cheese, olive tapenade, arugula salad, butternut squash pickles
| $12.00 |
Gyrolicious
Lamb meatballs, cucumber tzatziki, roasted tomato, onion jam, mint chutney, sumac
| $12.00 |
Nacho Libre
Fried white corn tortillas, avocado grapefruit salsa, ahi tuna, red cabbage leek slaw, sesame nori dust
| $15.00 |
Lobster Pot Pie
Maine lobster, Thai red curry, root vegetables, coconut milk, kaffir lime
| $15.00 |
Shrimp & Grits
Stone ground grits, cheddar, gruyere, garlic shrimp, lemon
| $12.00 |
Pork Belly
Chinese five spice cured roasted pork belly, leeks, cabbage, cilantro, lemon tamari vinaigrette
| $9.00 |
Buffalo Tikka Masala Wings
Mint coriander chutney, cucumber yogurt dipping sauce
| $10.00 |
Truffle or Nothing
Mushroom croquetas, smoked paprika, truffle aioli
| $12.00 |
Oxtail Papperdelle
Braised oxtail, grapes, lemon gremolata
| $14.00 |
"Grown Up" Grilled Cheese
Gruyere, sharp cheddar, gouda, onion jam, pickled butternut squash, pain d'avignon brioche, rosemary shoestring fries
| $10.00 |
Mac N' Queso
Tink's cheese sauce, choice of plain, mushrooms, thick cut bacon, brussel sprouts, chorizo, black truffles
Ricotta Gnocchi
Cremini mushrooms, roasted brussel sprouts, sage brown butter, shaved parmigiano
| $10.00 |
Prime Angus Sliders
Tink's cheese sauce, onion jam, pickles, cherry tomato, shoestring fries, rosemary salt
| $11.00 |
Chocolate Pig Sliders
Braised pork butt, chocolate mole sauce, purple cabbage slaw
| $9.00 |
Pot Pie
Organic chicken, leeks, carrots, butternut squash, potatoes, green peas, puff pastry
| $11.00 |
Pretzel Crusted Fried Chicken
Pretzel crusted (boneless) organic chicken, cornichons, chipotle honey
| $9.00 |
Charcuterie
House made pickled beets, fig jam, grilled ciabatta bread house made duck pork terrine, chicken liver pear pate, veal peppercorn pate chef's selection of three saxelby
| $15.00 |
Style
Combination | $26.00 |
Cheeses | $12.00 |
Includes soup of the day, choice of 1 dish & 1 beer
Pretzel Crusted Fried Chicken
Pretzel crusted (boneless) organic chicken, dill pickles, chipotle honey
| $15.00 |
Chocolate Pig Sliders
Braised pork butt, chocolate mole sauce, pain d'avignon brioche bun, purple cabbage slaw
| $15.00 |
"Grown Up" Grilled Cheese
Gruyere, sharp cheddar, gouda, onion jam, butternut squash pickles, pain d'avignon brioche bread, rosemary shoestring fries
| $15.00 |
Mac N' Queso
Tink's cheese sauce, choice of plain, mushrooms, thick cut bacon
| $15.00 |
Ricotta Gnocchi
Cremini mushrooms, roasted brussel sprouts, sage brown butter, shaved parmigiano
| $15.00 |
Prime Angus Sliders
Tink's cheese sauce, onion jam, cornichons, cherry tomato, pain d'avignon brioche bun, shoestring fries, rosemary salt
| $15.00 |
Chicken Pot Pie
Organic chicken, leeks, carrots, butternut squash, potatoes, green peas, puff pastry
| $15.00 |
Chicken & Waffles
Multi-grain waffles, pretzel fried chicken, chipotle honey butter
| $15.00 |
Kale "Cobb" Salad
Steamed kale, honey dijon mustard vinaigrette, chicken, bacon, brussel sprouts, gouda, gruyere, granny smith apples, pumpkin seeds, poached egg
| $15.00 |
Mckenzie's Hard Cider 6% West Seneca, Ny
Belgian style wheat, slightly cloudy, spices & citrus
| $15.00 |
Left Hand Polestar Pilsner 5.5% Colorado
Let polestar guide you out of the wilderness, just as the north star has guided explorers to their destinations & back home again. light, crips & elegant, pilsner is the true test of brewing prowess.
| $15.00 |
Spider Bite First Bite Pale Ale 5.5% Milford, Ny
Amber colored pale ale, light body, dry finish, touch of lemon, hoppy/fruity aroma
| $15.00 |
Pork Slap Pale Ale 4.3% Garrattsville, Ny
Classic ale flavor, touch of ginger, crisp mild finish
| $15.00 |
Magic Hat #9 5.1% Vermont
Not quite a pale ale, crisp apricot notes
| $15.00 |
Harpoon Rich & Dan's Rye IPA 6.9% Massachusetts
Deep orange colored IPA, citrus/fruity aroma w/ underlying spice notes, medium bodied, balanced, dry, distinct hop finish
| $15.00 |
Abita Turbodog Brown Ale 5.6% Louisiana
Dark brown ale brewed w/ pale, caramel & chocolate malts & willamette hops. Rich body & color w/ a sweet chocolate, toffee-like flavor.
| $15.00 |
Smuttynose Winter Ale 7% New Hampshire
Belgian style dubbel, soft crystal hops, fruity aroma, full body amber ale
| $15.00 |
Smuttynose Robust Porter 5.7% New Hampshire
Hearty mahogany colored ale, well balanced malt & hops, subtle notes of coffee & chocolate
| $15.00 |
Chicken & Waffles
Multi-grain waffles, pretzel fried chicken, chipotle honey butter
| $16.00 |
True Apothecary
Country style sweet potato hash, 2 sunny side organic eggs
| $16.00 |
Fritatta
Organic eggs, brussel sprouts, cremini mushrooms, leeks, red bell peppers, herb goat cheese, sweet potato hash
| $16.00 |
Shrimp & Grits
Stone ground grits, cheddar, gruyere, garlic shrimp, lemon
| $16.00 |
French Toast Bread Pudding
Baked brioche, cinnamon sugar, bacon maple syrup
| $16.00 |
"Grown Up" Grilled Cheese
Gruyere, sharp cheddar, gouda, onion jam, picked pumpkin, pan d'avignon, rosemary shoestring fries
| $16.00 |
"Cinnabon" Pancakes
Cinnamon swirled multi-grain, warm gala apple compote, cream cheese glaze
| $16.00 |
Prime Angus Sliders
Tink's cheese sauce, onion jam, pickles, cherry tomato, shoestring fries, rosemary salt
| $16.00 |
Kale "Cobb" Salad
Steamed kale, chicken, bacon, brussel sprouts, gouda cheese croutons, pumpkin seeds, poached eggs
| $16.00 |
Charcuterie
House made pickled beets, fig jam, grilled ciabatta bread house made duck pork terrine, chicken liver pear pate, veal pepercorn pate chef's selection of three saxelby
| $16.00 |
Style
Combination | $26.00 |
Cheeses | $12.00 |
English Muffin
| $3.50 |
Organic Scrambled Eggs
| $3.50 |
Chicken Apple Sausage, Thick Cut Bacon
| $3.50 |
Shoestring Rosemary Fries, Sweet Potato Hash
| $3.50 |